Munich Malt- Muntons 55lb Sack




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Munich and Vienna malts originated in Germany, historically used in Bocks and dark lagers, although they are now proving a popular addition in a wide variety of craft beers. These are highly kilned malts which have some residual enzymes. Both Vienna and Munich malts provide rich malty flavors and aromas. They will raise the malt profile in beer without adding too much color.

Analytical Specification (IoB Methodology):

Color SRM (Min) 6.1

Color SRM (Max) 10.2

Color L (Min) – 5.1

Color L (Max) 8.1

Moisture Content 8.00%



Additional information

Weight N/A

Whole, Crushed