The Deep Diver Dark Crystal Malt- Pauls Malt 55lb Sack
For stronger roasted rounded bittering taste, and deeper colour. We produce this malt at our Pauls Malt Ltd. plant in Knapton, North Yorkshire, UK. Malting Barley with a high germinative energy and low nitrogen, that has undergone steeping and germination, is stewed in a roasting drum, where the endosperm liquefies into a sugary solution and crystallizes during kilning to a glassy sugar.
Moisture 5.5% Max
Extract FG 75.0 Min
Usage Rate 2-10%