ANGEL BF27 CLASSIC GERMAN LAGER YEAST
BF27 is a classic Weihenstephan bottom-fermented beer yeast, widely used lager yeast in the world, and at cool temperatures it exhibits a short lag phase with strong steady kinetics. It produces very few esters during fermentation and has a balanced floral and fruity aroma, allowing the true characteristics of your chosen malt and hops to take centre stage. The beer produced with BF27 is very clean, crisp, and dry.
Description
BF27 is a classic Weihenstephan bottom-fermented beer yeast, widely used lager yeast in the world, and at cool temperatures it exhibits a short lag phase with strong steady kinetics. It produces very few esters during fermentation and has a balanced floral and fruity aroma, allowing the true characteristics of your chosen malt and hops to take centre stage. The beer produced with BF27 is very clean, crisp, and dry.
Brewing Properties
Temperature range: 10-20°C (50-68°F)
POF Phenotype: Negative
Diastaicus: Negative
Apparent attenuation: 80-85%
Alcohol tolerance: 10%ABV
Flocculation: Medium to High
Produces a crisp beer with characteristics of a lager style
Microbial Analysis
Species: Saccharomyces pastorianus
Dry weight: ≥ 94%
Living yeast cell: ≥ 4.0*109 cfu /g
Wild yeast: ≤1.0*103 cfu /g
Total bacteria: ≤3.0*103 cfu /g
Lactobacillus: ≤1.0*103 cfu /g
USAGE
Dosage: 80 to 150 g/hl, increasing yeast dosage under difficult
fermentation conditions and high gravity.
Storage
Store in low temperature (≤10°C) and dry place,
with the shelf life of 24 months.
Additional information
| Angel Yeast | 500g Block, 10KG Case (20x 500g Blocks) |
|---|
