American Honey Malt – Briess 50 LB Sack

 

 

 

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Description

AMERICAN HONEY MALT:

Smooth, clean, honey, sweet bread, biscuit

This is a traditional melanoidin style malt with a complex flavor. This custom‐crafted malt lends sweet bakery flavors that increase in complexity with higher usage rates. With lower inclusion, you can expect subtle honey and bread flavors. At higher usage, expect complex bakery flavors ranging from honey and graham cracker to biscuit and brown sugar.

It can be used in a wide variety of beer styles from light lagers & ales to malt-forward beers like dark lagers, red, and Scottish ales.

25 SRM

4.5% MOISTURE

82% YIELD ON GRIND

Usage Levels / Beer Styles

1-5%To add honey & sweet bread flavors in light beers
5-10%Contributes complex honey, graham cracker & malty flavors in ales & dark beers
10-20%Delivers prominent warming bakery-like flavors such as biscuit, honey & brown sugar

Download Spec Sheet

Additional information

Weight N/A
Malt

Whole

Brand

Briess

Welcome to Briess. The fact you’re here means you not only enjoy brewing great beer, but you seek the unique flavors, colors, and brewing performance that only fine handcrafted specialty malts can deliver. Since 1876, we’ve been supplying the brewing community with the highest quality malts in the industry. And for the past four decades, we’ve distinguished ourselves by developing the most extensive line of specialty malts produced by any malting company in the world. We provide everything from a full line of malts to pure malt extracts, brewers flakes, and filtering aids. But don’t just take our word for it. Check out our story, our commitment to quality, and our sustainability initiatives. Look through our line of malts and grains. Ask a question to our team of experts. We want to help optimize your brewing experience.

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