Melanoidin Malt- Maltear 55lb Sack
Melanoidin malt: Due to a soft stewing, sugars and amino acids are generated, which later in the kiln produce melanoidins. It consists of complex aromas and flavored products that make the malt have a unique character that has an intense red hue and a characteristic malty aroma.
Aspect Dry clean grain, free of insects and
Odour Fresh, aromatic, typical, absence of
Moisture content % < 4.5
Extract (dry substance) % > 74
Color EBC 60 – 80
NDMA ppb ≤ 2.5