Reliable Lighthouse Chocolate Malt- Pauls Malt 55lb Sack
PRICING AVAILABLE UPON REQUEST
Description
Bitter coco-like accents with coffee undertones. We produce this malt at our Pauls Malt Ltd. plant in Knapton, North Yorkshire, UK. Light chocolate malt is produced by roasting kiln-dried malt to temperatures of up to 220°C. Water is used to extend the roasting time and for quenching and cooling at the end of a roast to prevent combustion.
Color(ASBC) 405-510
Moisture 4.0% Max
Extract FG 72.0 Min
Usage Rate 3-12%
Additional information
| Malt | Whole, Crushed |
|---|
Brand
Pauls Malt
From sending delivery boats to rescue Allied troops from Dunkirk in 1940 to supplying breweries around the world with malt today, Pauls Malt possesses a rich history and excellent reputation as an iconic British maltster.
As proud members of Boortmalt, the world’s leading maltster, we’re proud to offer our customers across North America a broad selection of world-class malts from this historic brand.
